Nurses’ knowledge of palliative care / Zvjezdana Gvozdanović, Željka Dujmić, Ana Marija Prka, Nikolina Farčić, Harolt Placento, Mario Gašić, Sandra Lovrić.
Nurses' satisfaction with the use of communication channels by their managers in Croatia and Slovenia / Jasmina Starc, Marijana Neuberg, Karmen Erjavec.
Nutrient content and fermentation characteristics of ensiled Italian ryegrass and winter cereal mixtures for dairy cows : Sadržaj hranjivih tvari i značajke fermentacije siliranog talijanskog ljulja i zimskih smjesa žitarica za mliječne krave / Worku Alamayehu, Róbert Tóthi, Lȧszlo Kacsala, György Bȧzȧr, Tamȧs Tóth, Szilvia Orosz, Hedvig Fébel.
Nutrients, antinutrients and amino acids profile of malted quality protein maize (Zea Mays L.) based ready-to-eat breakfast cereal fortified with vegetable biomaterials / Foyinsade Morinola Onireti, Abiodun Victor Ikujenlola.
Nutritional composition of formulated complementary food produced from blends of malted and unmalted yellow maize (Zea mays), soybean (Glycine max), and tiger nut (Cyperus esculentus) flour / Funke T. Alaka, Abiodun V. Ikujenlola, Oluwaseun P. Bamidele.
Nutritional, functional and sensory properties of gluten-free composite flour produced from plantain (Musa AAB), tigernut tubers (Cyperus esculentus) and defatted soybean cake (Glycine max) / Oluwole Steve Ijarotimi, Timilehin David Oluwajuyitan, Grace Tosin Ogunmola.
Nutritional profile, protein quality, and biological value of raw and roasted cashew kernels (Anacardium occidentale) grown in southwest Nigeria / Olawale Paul Olatidoye, Taofik Akinyemi Shittu, Samuel Olusegun Anwonorin, Emmanuel Sunday Akin Ajisegiri.
Nutritional status of hemodialysis patients / Ines Panjkota Krbavčić, Ivica Vrdoljak, Martina Bituh, Ivana Rumora Samarin, Anja Vukomanović, Mia Duvnjak.
Nutritional value and coagulation properties of milk from local cow breeds, including the selected macro- and micronutrients and trace elements / Anna Teter, Monika Kędzierska-Matysek, Joanna Barłowska, Jolanta Król, Aneta Brodziak.
Nutritivni potencijal ploda sorti kivija : Nutritional potential of kiwifruit / Sandra Voća, Jasmina Čaušević, Jana Šic Žlabur, Martina Skendrović Babojelić, Nadica Dobričević, Stjepan Pliestić, Ante Galić.