Characterization, antioxidant and antibacterial activity of essential oils and their encapsulation into biodegradable material followed by freeze drying / Mariia Kokina, Ana Salević, Ana Kalušević, Steva Lević, Milan Pantić, Dejan Pljevljakušić, Katarina Šavikin, Mark Shamtsyan, Miomir Nikšić, Viktor Nedović.
Characterization of ceramides with phytosphingosine backbone by hydrogen-deuterium exchange mass spectrometry / Irena Dapic, Ivone Jakasa, Renata Kobetic, Lidija Brkljacic.
Characterization of O-demethylations and aromatic hydroxylations mediated by cytochromes P450 in the metabolism of flavonoid aglycons / Goran Benković, Hrvoje Rimac, Željan Maleš, Siniša Tomić, Zoran Lončar, Mirza Bojić.
Chemical and application properties of some solvent and water based coatings on wooden substrate : Kemijska svojstva i primjena premaznih materijala na bazi vode i organskih otapala na drvu / Shikhar Shukla, Krishna K. Pandey, Kishan Kumar V. S.
Chemical and morphological diversity among wild populations of Hypericum aviculariifolium Jaub. et Spach subsp. depilatum (Freyn et Bornm.) N. Robson var. depilatum / Cuneyt Cirak, Aysel Özcan, Emine Yurteri, Dursun Kurt, Fatih Seyis.
Chemical characterization and storage stability of extra virgin olive oil extracted from Derik Halhalı cultivar / Esmaeil Ghanbari Shendi, Dilek Sivri Özay, Mücahit Taha Özkaya, Nimeti Feyza Üstünel.
Chemical, sensory and antioxidant characteristics of Bulgarian wines from native cultivars / Tatyana Yoncheva, Attila Kántor, Eva Ivanišová, Nataliia Nikolaieva.