Prikazano 3501-3525 od 4088 zapisa
Faseta
The influence of heat treatment on microstructure and phase transformation Temperatures of Cu-Al-Ni shape memory alloy / Ivana Ivanić, Stjepan Kožuh, Tamara Holjevac Grgurić, Borut Kosec, Mirko Gojić.
The influence of heat treatment on microstructure and phase transformation Temperatures of Cu-Al-Ni shape memory alloy / Ivana Ivanić, Stjepan Kožuh, Tamara Holjevac Grgurić, Borut Kosec, Mirko Gojić.
3501
The influence of meat batter composition and sausage diameter on microbiota and sensory traits of artisanal wild boar meat sausages / Ivica Kos, Ana Zgomba Maksimović, Marija Zunabović­Pichler, Sigrid Mayrhofer, Konrad J. [Johann] Domig, Mirna Mrkonjić Fuka.
The influence of meat batter composition and sausage diameter on microbiota and sensory traits of artisanal wild boar meat sausages / Ivica Kos, Ana Zgomba Maksimović, Marija Zunabović­Pichler, Sigrid Mayrhofer, Konrad J. [Johann] Domig, Mirna Mrkonjić Fuka.
3503
The influence of microbial inoculums on yield and yield components of rocket (Eruca sativa Mill.) / Zvezda Bogevska, Olga Najdenovska, Marina Stojanova, Monika Stojanova, Dejan Ristikj.
The influence of microbial inoculums on yield and yield components of rocket (Eruca sativa Mill.) / Zvezda Bogevska, Olga Najdenovska, Marina Stojanova, Monika Stojanova, Dejan Ristikj.
3504
The influence of plant addition to some physicochemical, textural, microstructural, melting ability and sensory properties of Mozzarella cheese / Oktay Yerlikaya, Ecem Akan, Ozge Yildiz Bayram, Ayse Demet Karaman, Ozer Kinik.
The influence of plant addition to some physicochemical, textural, microstructural, melting ability and sensory properties of Mozzarella cheese / Oktay Yerlikaya, Ecem Akan, Ozge Yildiz Bayram, Ayse Demet Karaman, Ozer Kinik.
3505
The influence of roasting conditions on volatile flavour compounds in raw and roasted cashew kernels (Anacadium ocidentale) grown in Nigeria / Olawale Paul Olatidoye, Taofik Akinyemi Shittu, Samuel Olusegun Awonorin, Emmanuel Sunday Akin Ajisegiri.
The influence of roasting conditions on volatile flavour compounds in raw and roasted cashew kernels (Anacadium ocidentale) grown in Nigeria / Olawale Paul Olatidoye, Taofik Akinyemi Shittu, Samuel Olusegun Awonorin, Emmanuel Sunday Akin Ajisegiri.
3506
The influence of TLR4 gene polymorphisms on milk quality and composition of Lithuanian Holstein cows / Ramutė Mišeikienė, Agnietė Švedaitė, Renata Bižienė, Nijolė Pečiulaitienė, Rasa Ugenskienė.
The influence of TLR4 gene polymorphisms on milk quality and composition of Lithuanian Holstein cows / Ramutė Mišeikienė, Agnietė Švedaitė, Renata Bižienė, Nijolė Pečiulaitienė, Rasa Ugenskienė.
3508
The influence of ultrasound cavitation on the process of degradation of organic substances in wastewater of pharmaceutical production / Uliana Y. Vashkurak, Lilia I. Shevchuk, Ivan S. Aftanaziv, Anna S. Romaniv.
The influence of ultrasound cavitation on the process of degradation of organic substances in wastewater of pharmaceutical production / Uliana Y. Vashkurak, Lilia I. Shevchuk, Ivan S. Aftanaziv, Anna S. Romaniv.
3509
The influence of varying cooking temperatures on the antioxidant properties of the aqueous extract of Piper guineense (Schumach & Thonn) seeds / Babatunde Oso, Ige Olaoye.
The influence of varying cooking temperatures on the antioxidant properties of the aqueous extract of Piper guineense (Schumach & Thonn) seeds / Babatunde Oso, Ige Olaoye.
3510
The influence of wood modification on transfer function of a violin bridge = Utjecaj modifikacije drva na prijenosnu funkciju mosta za violinu / Miran Merhar, Miha Humar.
The influence of wood modification on transfer function of a violin bridge = Utjecaj modifikacije drva na prijenosnu funkciju mosta za violinu / Miran Merhar, Miha Humar.
3511
The information - communication process in a business with outsourcing for the maintenance of a complex technical system / Drago Kraljević, Krešimir Lacković, Robert Šojo.
The information - communication process in a business with outsourcing for the maintenance of a complex technical system / Drago Kraljević, Krešimir Lacković, Robert Šojo.
3512
The interpretation and utilization of cultural heritage and its values by young people in Slovenia : is heritage really boring and uninteresting? / Jasna Fakin Bajec.
The interpretation and utilization of cultural heritage and its values by young people in Slovenia : is heritage really boring and uninteresting? / Jasna Fakin Bajec.
3514
The knowledge of teachers as a key factor in providing first aid in primary schools / Uroš Kovačič, Amela Lozić, Damjan Slabe, Andrej Starc.
The knowledge of teachers as a key factor in providing first aid in primary schools / Uroš Kovačič, Amela Lozić, Damjan Slabe, Andrej Starc.
3518
The language tribunal debate in 1982 : perceptions of Slovenian language and
The language tribunal debate in 1982 : perceptions of Slovenian language and "Yugoslav" immigrants in early 1980s / Marko Zajc.
3519
The main directions of the humanization of industrial objects in urban environment / Maksym Votinov, Olga Smirnova, Maria Liubchenko.
The main directions of the humanization of industrial objects in urban environment / Maksym Votinov, Olga Smirnova, Maria Liubchenko.
3522
The massage approach of Avicenna in the Canon of Medicine : Avicenin pristup masaži u njegovu djelu Kanon medicine / Murat Çetkin, İlhan Bahşi, Mustafa Orhan.
The massage approach of Avicenna in the Canon of Medicine : Avicenin pristup masaži u njegovu djelu Kanon medicine / Murat Çetkin, İlhan Bahşi, Mustafa Orhan.
3523
The mediating effect of firm's R&D collaborations on their innovative performance / Michael Amponsah Odei, Samuel Amponsah Odei.
The mediating effect of firm's R&D collaborations on their innovative performance / Michael Amponsah Odei, Samuel Amponsah Odei.
3524